Ultra Heat Treatment (UHT) Systems Market size shall reach a value of $2x61.4 Million in 2027, growing with a CAGR of 12.13% during the forecast period of 2020 to 2027.
Market Definition / Research Scope
Ultra heat treatment also referred to as ultra high temperature process turns a non-sterile product like raw milk into a sterile commercially packaged product that can be at room temperature for a longer period. The process includes pre-heating, deaeration, homogenisation and aseptic packaging. The process kills bacteria, inactive enzymes and micro-organisms to increase the shelf life of a product. Forms of heating include direct heating UHT systems, infusion UHT systems, injection, indirect heating UHT systems, tabular UHT exchangers systems, plate UHT exchangers system and scraped surface heat exchangers system.
Applications are in food and beverage industries like in milk processing to increase its ability to be stored for over 6 months without the need for refrigeration or other preservation measures. Other applications are dairy desserts, juices, soups and others (almond milk, rice milk soy milk, and sauces)
High temperatures in the Middle East and Africa lead to the use of UHT systems to enhance preservation but the market dominator is North America because of its rising young population and an increase in health concerns among its population. Europe is another market dominator because of a huge consumption rate of UHT treated products by its population. The market is highly concentrated with top manufacturers having 25-30% of the global UHT systems market share.
Ultra Heat Treatment (UHT) Systems Market Growth and Trends
Driving factors for the industry :
• The important characteristics of UHT systems include robust structure, precise production, and high operational efficiency, in throughput time which has led to their high demand, propelling the growth of the Ultra Heat Treatment Market in turn.
• Rising awareness for health attributes coupled with high standards of living in developing and developed countries across the globe is expected to fuel the demand for UHT systems, which in turn is expected to drive the global Ultimate Heat Treatment systems market during the forecast period.
• Significant expansion of the food and beverage industry is expected to drive the demand for Ultimate Heat Treatment systems across all key milk consuming economies. Substantial upsurge in sales of UHT systems, owing to the blending of milk which can be stored and preserved at room temperature without requiring of refrigerators for a long duration, will possibly propel the global UHT systems market across the globe.
• Technological innovation and advancement will possibly optimize the performance of the product even more, thus leading to its extensive use in downstream applications. These are projected to drive the global UHT systems market during the forecast period.
• The main purpose of a UHT system is to increase the shelf-life of the food product, which can help the product to remain imperishable or last at room temperature for more than 6 months propelling it’s high demand in the market.
• Increasing demand for heat treating services in aerospace can be ascribed to the rapidly spiking demand for commercial vehicles because of high aviation demand and rising air passenger traffic. The rise in heat treating services for construction, mainly in the regions of Asia Pacific, Middle East and Africa, is anticipated to benefit overall ultra heat treatment market growth.
Challenges for the industry :
• The Ultra heat treatment industry is highly energy intensive, as a result of which, industry participants face several constraints. Use of highly energy-inefficient equipment creates a challenge to the environment and affects operational efficiency. Use of outdated technology and methods by small and medium players, mainly in emerging economies across Asia Pacific and Central and South America, will possibly limit growth in the near future.
• The heat used during the Ultra Heat treatment process can cause maillard browning and change the taste and smell of dairy products specially which restraints the growth of the UHT market in the long run. The alternate to this is the method of HTST pasteurization (high temperature/short time).
Ultra Heat Treatment (UHT) Systems Market Regional Analysis
Ultra Heat Treatment (UHT) Systems Market Share and Competition
Key companies operating in this industry are: Alfa Laval, Elecster Oyj, GEA Group, GOMA Engineering, Microthermics, REDA S.P.A., Shanghai Jimei Food Machinery, Shanghai Triowin Intelligent Machinery, SPX Flow, Stephan Machinery Gmbh, TESSA I.E.C Group, and Tetra Laval International S.A.
Ultra Heat Treatment (UHT) Systems Market Research Report Analysis Highlights
• Historical data available (as per request)
• Estimation/projections/forecast for revenue and unit sales (2020 – 2027)
• Data breakdown for every market segment (2020 – 2027)
• Gross margin and profitability analysis of companies
• Price analysis of each product type
• Business trend and expansion analysis
• Import and export analysis
• Competition analysis/market share
• Supply chain analysis
• Client list and case studies
• Market entry strategy
Industry Segmentation and Revenue Breakdown
Mode of Heating Analysis (Revenue, USD Million, 2020 - 2027)
• Direct Heating UHT System
• Infusion UHT system
• Injection
• Indirect Heating UHT System
• Tabular UHT exchangers system
• Plate UHT exchangers system
• Scraped surface heat exchangers (SSHE) system
Equipment Type Analysis (Revenue, USD Million, 2020 - 2027)
• Heaters
• Homogenizers
• Others
Technology Analysis (Revenue, USD Million, 2020 - 2027)
• Flash heating
• Flash cooling
• Homogenization
• Aseptic packaging
Treatment Types Analysis (Revenue, USD Million, 2020 - 2027)
• Aseptic product treatment
• Thermal product treatment
Product Form Analysis (Revenue, USD Million, 2020 - 2027)
• Liquid
• Semi-liquid
Distribution Channel Analysis (Revenue, USD Million, 2020 - 2027)
• Direct sale (OEM)
• Indirect sales
Application Analysis (Revenue, USD Million, 2020 - 2027)
• Milk
• Dairy desserts
• Juices
• Soups
• Others (soy milk, almond milk, rice milk, and sauces)
Region Analysis (Revenue, USD Million, 2020 - 2027)
• United States
• Canada
• Mexico
• France
• Germany
• Italy
• Spain
• United Kingdom
• Russia
• China
• India
• Philippines
• Malaysia
• Australia
• Austria
• South Korea
• Middle East
• Japan
• Africa
• Rest of World
Ultra Heat Treatment (UHT) Systems Market Companies
• Alfa Laval
• Elecster Oyj
• GEA Group
• GOMA Engineering
• Microthermics
• REDA S.P.A.
• Shanghai Jimei Food Machinery
• Shanghai Triowin Intelligent Machinery
• SPX Flow
• Stephan Machinery Gmbh
• TESSA I.E.C Group
• Tetra Laval International S.A.
Available Versions: -
United States Ultra Heat Treatment (UHT) Systems Market Research Report
Europe Ultra Heat Treatment (UHT) Systems Market Research Report
Asia Pacific Ultra Heat Treatment (UHT) Systems Market Research Report
India Ultra Heat Treatment (UHT) Systems Market Research Report
